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Sprouted wheat: its nutritive value for beef, swine, and poultry Item Info
![Bulletin no. 523 Moscow, Idaho :University of Idaho, College of Agriculture,1971. S.D. Farlin ... [et al.]. 15 p. :ill. ;23 cm.](https://objects.lib.uidaho.edu/uiext/small/uiext20095_sm.jpg)
- Title:
- Sprouted wheat: its nutritive value for beef, swine, and poultry
- Creator:
- Farlin, Stanley D.
- Date Created (ISO Standard):
- 1971-03-01
- Description:
- Bulletin no. 523 Moscow, Idaho :University of Idaho, College of Agriculture,1971. S.D. Farlin ... [et al.]. 15 p. :ill. ;23 cm.
- Publication Series:
- Bulletin
- Subjects:
- beef cattle cattle feeds grain sprouting poultry feeding swine feeding wheat
- Source:
- University of Idaho Extension Publications, UIEXTPUBS S 53, Special Collections and Archives, University of Idaho Library
- Source Identifier:
- uica_b523
- Type:
- Text
- Format:
- application/pdf
- Language:
- eng
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- Citation:
- "Sprouted wheat: its nutritive value for beef, swine, and poultry", Agricultural Experiment & UI Extension Publications, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/uiext/items/uiext20095.html
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- Rights:
- In Copyright - Educational Use Permitted. For more information, please contact University of Idaho Library Special Collections and Archives Department at libspec@uidaho.edu.
- Standardized Rights:
- http://rightsstatements.org/vocab/InC-EDU/1.0/