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Standardization of milk with skimmilk powder for the manufacture of cheddar cheese Item Info
- Title:
- Standardization of milk with skimmilk powder for the manufacture of cheddar cheese
- Creator:
- Hansen, Henry C., 1892-; Theophilus, D. R.
- Date Created (ISO Standard):
- 1930-08-01
- Description:
- Idaho Agricultural Experiment Station, Bulletin No. 174, 1930
- Publication Type:
- Bulletin
- Subjects:
- Cheddar cheese cheese milk cheesemaking
- Source:
- Special Collections Idaho S 53 (Between E3 - E415)
- Source Identifier:
- uie_b174
- Type:
- Text
- Format:
- application/pdf
- Language:
- eng
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- Citation:
- "Standardization of milk with skimmilk powder for the manufacture of cheddar cheese", Agricultural Experiment & UI Extension Publications, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/uiext/items/uiext9545.html
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- Rights:
- In Copyright - Educational Use Permitted. For more information, please contact University of Idaho Library Special Collections and Archives Department at libspec@uidaho.edu.
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