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Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production Item Info

Title:
Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production
Creator:
Cooke, Stephen C.
Date Created (ISO Standard):
1991-05
Description:
Between 1974 and 1983, intertemporal cost efficiency for u.s. field crops increased about 1.4 to 1.2% percent for corn, soybeans, and wheat and .2% per year for cotton.
Subjects:
Includes individual crops/industries Impact analysis cost benefit supply and demand comparative advantage
AgEcon Search Subjects:
Crop Production/Industries Research Methods/ Statistical Methods Demand and Price Analysis International Relations/Trade
Series:
Agricultural Economic Research Series
Departments:
Department of Agricultural Economics and Rural Sociology
Source:
Agricultural Economic Research Series no. 91-05, College of Agriculture, University of Idaho
Source Identifier:
aers91-05
Type:
Text
Format Original:
document
Format:
application/pdf
Language:
eng
Contributing Departments:
Department of Agricultural Economics and Rural Sociology

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Source
Preferred Citation:
"Cost Efficiency In U.S. Corn, Soybean, Wheat, And Cotton Production", Agricultural Economics Research Series, University of Idaho Library Digital Collections, https://www.lib.uidaho.edu/digital/aers/items/aers104.html
Rights
Rights:
In copyright, educational use permitted. Educational use includes non-commercial reproduction of text and images in materials for teaching and research purposes. For other contexts beyond fair use, including digital reproduction, please contact the University of Idaho Library Special Collections and Archives Department at libspec@uidaho.edu. The University of Idaho Library is not liable for any violations of the law by users.
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